Welcome! Let me introduce you to one of
Seattle's freshest seafood markets! Our
experience since 1986 gives us the
advantage in selecting quality seafood from
the local waters of the Northwest, to the East
Coast, and even overseas from the Asian
Pacific.

We are equipped to
provide you with the
freshest. Our little
shop has eight tanks -
each holding live
seafood, such as
crabs, clams, lobsters,
catfish, eels, and
abalone.

Some of our
livestock from
Canada or Idaho
will hop on
tankers. Those
from the East
Coast prefer to
fly.

Choose from an
array of fresh fish on
our ice bed. Or
check out our
specialty case where
we carry shrimp,
fish paste, shucked
oysters, shucked
scallops, crabmeat
and more!

Cleaning fish and crabs can take a
lot of time at home and make a lot
of mess, especially when you don't
have the right tools. Why don't
you just let us do the hard work.
Just ask and we'll clean them for
you. All you'll have to do is the
cooking.

Continue your tour through this site, and when you see
something you like, come on down!

We're open everyday - from 9:00 AM to 6:00 PM.
We're open on holidays as well - from 9:00 AM til 2:00 PM.
One exception - we're closed for a few days on Chinese New
Year. We'll let you know when that time comes around.

HOME - FISH BISHNISH - THE LASTEST CATCH - DAILY SUPPLEMENT
- COOKING TIMES - SPECIAL RECIPES - DIRECTIONS
webmaster@ngo-imagination.com

Wong Tung Seafood, Inc.
210 12th Avenue South, Seattle, WA 98144
(206) 323-9222